Calcium citrate CAS 813-94-5
Calcium citrate is an excellent food additive and nutrient fortifier that can be added and applied in the production of many foods. Calcium citrate itself has better solubility than other calcium biomaterials such as calcium phosphate and calcium sulfate. During the degradation process, it can efficiently and smoothly release calcium ions, making it suitable as a biomedical material, such as filling fracture defects, and providing the necessary calcium ions for the early stage of fracture healing.