Antioxidants

Calcium ascorbate CAS 5743-28-2

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Calcium ascorbate CAS 5743-28-2

Calcium ascorbate is a mineral ascorbate or inorganic salt of ascorbic acid. It combines calcium (a mineral) with ascorbic acid (also known as vitamin C). Adding calcium salts to ascorbic acid can buffer its acidity, making it easier for humans to digest mineral salts and absorb them into the digestive tract.

















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Calcium ascorbate CAS 5743-28-2

Calcium ascorbate is mainly used as an antioxidant, nutritional supplement, and color protectant. Can be used in soups, soups, and meat products. Adding to food does not change the original taste of the food.

















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